Computer Bild (November 2012)

Computing device Bild (eigene Schreibweise: COMPUTERBILD oder machine BILD, auch kurz CoBi und CB) aus dem Axel-Springer-Verlag ist die auflagenstärkste deutsche Computerzeitschrift, zudem ist sie die meistverkaufte Computerzeitschrift in ganz Europa sowie in Russland. Sie erscheint seit 1996. Inzwischen gibt es die Zeitschrift in drei Versionen: als einfaches Heft, Heft mit CD oder Heft mit DVD. Ihr Chefredakteur ist seit Februar 2012 Axel Telzerow.[2] Sein Vorgänger Hans-Martin Burr warfare seit Oktober 2006 im Amt. Harald Kuppek, der ehemalige Chefredakteur, hat die Zeitschrift gegründet und conflict bis Dezember 2006 auch Herausgeber. Seit 2007 ist der Herausgeber der Bild-Chefredakteur Kai Diekmann.

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Moll (1979) provides a wide-ranging list of malt factors that are correlated to malt protein, soluble wort protein, and Kolbach index (see below). The Kolbach index is a ratio of soluble wort protein to the total malt protein expressed as a percentage (often noted as S/T). 2 Malt factors No ideal malt specification exists and therefore no attempt will be made to present typical analytical parameters. Even within beer styles there is great variation among brewers. Targets must be set with the intent to satisfy the needs of end users and to reflect realistic expectations in the area in which the malting barley is grown.

HEISEL S, SCHWARZ P and BARR J (2004), `Preharvest sprout damage as measured by pearling', J Am Soc Brew Chem 62(2), 59±62. HELMS J H, OATWAY L and JUSKIW P (2005), `Commercialization of near infrared reflectance spectroscopy (NIRS) for screening breeding lines in the breeding program and screening grain lots in a malt plant', Proc 18th N Amer Barley Res Workshop, 104±107. HOLMES M G (1995), `Studies on the malting potential of barley and malt with the falling number apparatus', J Inst Brew 101(3), 175±180.

Typically, these are established malting varieties that have demonstrated their ability to produce quality malt under a wide range of environmental conditions. Barley quality outside predetermined limits should not be evaluated. Barley hull The barley husk or hull is very important in regulating water uptake during steeping, protecting the developing embryo during germination, and as the major component of the filter bed during wort runoff in lautering. It also contains polyphenols that can contribute to astringent flavors in beer.

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